At Outback Steakhouse, the Sirloin & Alice Springs Chicken dish presents a delicious mix of their renowned center-cut sirloin alongside a 5 oz. grilled chicken breast, finished with sautéed mushrooms, crunchy bacon, melted Monterey Jack and Cheddar cheeses, and a drizzle of honey mustard sauce. This entrée comes with your selection of steakhouse potato and a side.
Price: $27.99
Calories: 1180
Nutritional Information for Sirloin & Alice Springs Chicken
Calories: 1,180
Total Fat: 78g
Saturated Fat: 22g
Cholesterol: 335mg
Sodium: 2,140mg
Total Carbohydrates: 13g
Dietary Fiber: 2g
Sugars: 11g
Protein: 108g
Ingredients for Sirloin & Alice Springs Chicken
- Center-cut sirloin steak
- 5 oz boneless, skinless chicken breast
- Sautéed mushrooms
- Crisp bacon
- Melted Monterey Jack and Cheddar cheeses
- Honey mustard sauce
Allergens for Sirloin & Alice Springs Chicken
- Eggs
- Milk
- Soybean
Frequently Asked Questions (FAQs)
This meal includes Outback’s renowned center-cut sirloin alongside a 5 oz. grilled chicken breast. The chicken is garnished with sautéed mushrooms, crispy bacon, melted Monterey Jack and Cheddar cheeses, and a honey mustard sauce.
The chicken breast is marinated and cooked on the grill, then garnished with sautéed mushrooms, crunchy bacon, and a mix of Monterey Jack and Cheddar cheeses. It’s completed with a drizzle of honey mustard sauce.