The Aussie Cobb Salad offered at Outback Steakhouse is a hearty dish that features a combination of fresh greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheeses, as well as croutons.
Price: $20.99
Calories: 530
Nutrition for Outback’s Aussie Cobb Salad
Calories: 530
Total Fat: 27g
Saturated Fat: 12g
Cholesterol: 35mg
Sodium: 920mg
Total Carbohydrates: 19g
Dietary Fiber: 5g
Sugars: 7g
Protein: 54g
Ingredients for Outback’s Aussie Cobb Salad
Fresh Mixed Greens: A combination of assorted leafy greens that provides a crunchy foundation.
Chopped Hard-Boiled Eggs: Contributes protein and a rich texture to the dish.
Tomatoes: Diced fresh to add a burst of juiciness and light sweetness.
Bacon: Crispy bits that deliver a savory, smoky flavor.
Monterey Jack and Cheddar Cheese: Shredded cheeses that impart a creamy and sharp flavor profile.
Croutons: Toasted pieces of bread that introduce a crunchy texture.
Choice of Dressing: Presented on the side for personalized flavor customization.
Allergens for Outback’s Aussie Cobb Salad
Eggs: Present in the chopped hard-boiled eggs.
Dairy: Found in the Monterey Jack and Cheddar cheeses.
Wheat/Gluten: Contained in the croutons.
