Outback Steakhouse’s Ayers Rock NY Strip offers a robust and delicious steak choice. This classic New York strip steak is recognized for its excellent marbling and deep beef flavor. The steak is cooked to your desired level of doneness and usually comes with a selection of sides, providing a fulfilling and personalized dining experience.
Price: $25.99
Calories: 900
Nutrition Information for Ayers Rock NY Strip
Calories: ~900 kcal
Total Fat: 72g
Saturated Fat: 32g
Cholesterol: 255mg
Sodium: 610mg
Protein: ~60g
Ingredients for Ayers Rock NY Strip
- Primary Ingredient: 12-ounce New York Strip Steak (Beef)
- Seasoning: Salt, Pepper, and a proprietary blend of spices
- Cooking Method: Seasoned and seared on a flat-top grill with butter or oil
Allergens for Ayers Rock NY Strip
Does Not Contain:
Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soy
Frequently Asked Questions (FAQs)
The Ayers Rock NY Strip is a 12-ounce New York Strip steak available at Outback Steakhouse.
The steak is flavored with a mixture of spices and cooked on a flat-top grill, usually with butter or oil, to boost its taste and tenderness.
Yes, you can request your preferred level of doneness when ordering the Ayers Rock NY Strip, ranging from rare to well-done.