The Outback Chocolate Tower transcends the definition of a mere dessert; it is a lavish, towering indulgence. Envision layers of moist, richly chocolate-flavored cake, where each slice offers a harmonious burst of flavor. This is not just an ordinary cake; it is a magnificent creation, opulently adorned with a silky, smooth chocolate frosting that beckons you to indulge. The entire masterpiece is then elegantly drizzled with extra chocolate, rendering it a visually stunning and utterly irresistible delight. It is a fantasy realized for chocolate lovers, a shareable joy that is both decadent and unforgettable. Each bite is a journey into pure chocolate bliss, delivering a sweet conclusion that leaves you entirely fulfilled.
Price: $12
Calories: 800
Nutritional Information for Chocolate Tower
- Calories: 800–1,200 kcal
- Total Fat: 40–60g
- Saturated Fat: 25–35g
- Cholesterol: 100–150mg
- Sodium: 200–400mg
- Total Carbohydrates: 100–150g
- Sugars: 80–120g
- Protein: 10–15g
Ingredients for Chocolate Tower
- Chocolate cake or brownie layers
- Chocolate mousse or frosting
- Whipped cream
- Chocolate shavings or syrup
- Possibly ice cream or fudge sauce
- Garnishes like strawberries or mint
Allergens for Chocolate Tower
- Dairy: Found in chocolate, whipped cream, and frosting.
- Eggs: Often used in cake or mousse.
- Wheat/Gluten: Present in cake or brownie layers.
- Soy: Often found in chocolate products.
- Nuts: Possible cross-contamination or inclusion in garnishes.
Frequently Asked Questions (FAQs)
The Chocolate Tower is a year-round menu item, making it a reliable choice for chocolate cravings anytime.
The Chocolate Tower is not typically gluten-free due to the cake or brownie layers.